Peruvian stir fried rice, scrambled eggs and chicken sautéed and flambé in sesame oil and soy sauce.
Tiger’s milk is a citrus-infused marinade crafted from lime juice, fish juices, red onions, and cilantro. White fish Leche de Tigre served with yam, fried fish, calamari and shrimp, Peruvian corn and toasted corn. (Request mild or spicy)
Fresh white fish, marinated in lime juice and Peruvian rocoto pepper. Served with yam, Peruvian corn and toasted corn. (Request mild or spicy)